The Rose.
Here are some benefits of the Rose flower:
Rich in vitamins and minerals that boost immunity
Antimicrobial properties to protect against illness
Aids digestion
Relieves menstrual pain
Lowers blood pressure and supports heart health
Stimulates feel-good chemicals like oxytocin, dopamine, and serotonin
Soothes stress and anxiety
High in antioxidants to promote cellular health
Uplifts the mind and spirit
Supports during grief
Brings sweetness and calm
Natural Rose Herb Tea Recipe
Ingredients:
1 tablespoon dried rose petals (organic and food-safe)
1 teaspoon dried hibiscus (optional, for a tart flavor)
1 teaspoon dried chamomile or lavender (optional, for added relaxation)
2 cups boiling water
Honey or sweetener of choice (optional)
Lemon wedge (optional)
Instructions:
Prepare the Herbs: Place the dried rose petals (and any additional herbs like hibiscus, chamomile, or lavender) into a teapot or heatproof mug.
Add Boiling Water: Pour the boiling water over the herbs.
Steep: Cover and let the herbs steep for 5-10 minutes, depending on desired strength.
Strain: Strain the tea into a cup, removing the petals and herbs.
Sweeten (Optional): Add honey or your preferred sweetener if desired.
Add Lemon (Optional): Squeeze in a bit of lemon juice for a citrusy twist.
Enjoy your calming and fragrant rose herb tea!